‘There have been sporadic outbreaks across China, mostly linked to workers dealing with cold-chain imported food. The country said last week that it would ban food imports from countries with coronavirus outbreaks in their production facilities, or whose products were found to contain traces of the virus. Trade partners have bristled at the restrictions targeted at preventing imports of the virus, but China's severe measures should not be hastily written off: its travel bans and mandatory mask-wearing efforts earlier this year have proven prescient.’
Read here (Straits Times, Nov 18, 2020)
