Subscribers of Netflix can watch the two-season ‘Rotton’, a ‘docuseries [that] travels deep into the heart of the food supply chain to reveal unsavoury truths and expose hidden forces that shape what we eat.’ The reception to this series on Wikipedia: ‘Reaction to the series has been relatively positive, with a rating of 80% on Rotten Tomatoes. It is praised for its high-quality cinematography and compelling, human-centred narratives but criticised for focusing on particular issues rather than providing explanation for wider industry problems, or giving the viewer answers as to which brands and products are unaffected by the issues the series presents.’
Read here (Netflix)
Showing posts with label Netflix. Show all posts
Showing posts with label Netflix. Show all posts
Wednesday, 15 April 2020
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Worst ever Covid variant? Omicron
John Campbell shares his findings on Omicron. View here (Youtube, Nov 27, 2021)
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John Campbell shares his findings on Omicron. View here (Youtube, Nov 27, 2021)
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‘The human tragedy and the knock-on economic effects of the COVID-19 crisis have sparked intense emotions. The past few months have triggere...
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‘The way the government has crafted the package raises a host of questions. Does it help those in greatest need? Is it the most effective wa...